Cheese
Indulge!
We have an extensive range of cheeses in our shop and have picked some of our most popular local favourites for you to choose from. If there is a particular cheese that you would like which is not displayed, then give us a ring and we can source this for you. We are huge cheese lovers and are can usually tell you some history regarding our cheeses that we sell. We can put a cheese board together for you and can recommend some of our fantastic cheeses.
Yarg 300g £5.40
Produced at Lynher Dairies at ponsanooth, this is a semi hard cheese. It has a fresh and tangy taste and made by hand in open round vats. It is then wrapped in nettle leaves picked from around the farm. 300g.(£18.00p/kg)
Cornish Blue £5.55
Just voted 'Best Cheese in the World 2010', handmade by skilled cheese makers on Bodmin Moor, Cornish blue is a soft cheese with a rich and creamy, sweet mild flavour. The damp air on the moor helps it to mature into one of cornwall’s most popular cheeses. 300g
Davidstowe 300g £5.00
This Fantastic Vintage Chedder is one of our best sellers and is unlike any other that you can buyn in the supermarket. 300grms(£16.95 p/kg)
Village Green 300g £5.50
Made from 100% goats milk sourced from local farms around Cornish Country Larders Creamery which overlooks the cliffs at Newquay. It is matured for six months and has a clean and fruity full bodied flavour and a smooth crumbly texture. 300grms(£18.50p/kg)
Cornish Brie £3.15
Handmade at Cornish County Larders Creamery which overlooks the cliffs of Newquay. It is a soft cheese and has a mild and creamy flavour and melting smooth texture. 200g
Chatel £3.15
Chatel comes from the Cornish word for 'cattle'. This is a soft, mould ripened cow's milk cheese made with full fat milk with added double cream, made overlooking the cliffs of Newquay by Cornish Country Larders Creamery. 200g
Garlic Yarg 300g £4.95
Produced at Lynher Daires at Ponsanooth. This is a creamey, semi hard, crumbly cheese which is wrapped inin wild garlic leaves that impacts the cheese with a delicate garlic flavour. The garlic leaves are picked on the land surrounding the farm. a fantastic cheese and one of our favourites. 300grms(£18.00 p/kg)
Cornish Olde Smokey £5.45
This is a semi hard handmade cheese which has a fruity flavour and a golden glazed colour. At five months it is traditionally smoked over Cornish fruitwoods. 300g
Menhallick 300g £5.70
a Traditional farmhouse chedder made at Halvasso, Penryn. The colour and texture of it's rind is supposed to represent the granite rock formations surrounding the farm. Another of our favourite cheese. 300grms(18.95p/kg)
St. Endellion £3.15
This is a delicious and luxurious Cornish Brie hand made at Cornish County Larder using double cream to create a rich and creamy soft cheese. 200grms
Devon Oke 300g £5.45
We have fallen in love with this cheese and we only tried it as a guest cheese one week last spring and now it is one of our best sellers. made at Rachel Stephen's Dairy at Stockbeare Farm near Jacobstowe in Devon, it is a traditional full fat hard cheese based on a 17th century receipe. It is matured for six months and has a flavour like no other. 200grms(£18.00 p/kg)
Sharphams Rustic 300g £4.95
Produced in the South Hams,Devon, this is a semi hard cheese made with vegetable rennet and milk from a Jersey herd. It is matured for 6-8 weeks and has a light flavour with a moist and creamy texture. Also available with garlic and chives. £18.00p/kg